Marmitako de atún

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Marmitako de atún. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Marmitako de atún is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Marmitako de atún is something that I have loved my whole life.

Many things affect the quality of taste from Marmitako de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marmitako de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Marmitako de atún is 2p. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Marmitako de atún estimated approx 1h.

To get started with this particular recipe, we have to prepare a few components. You can cook Marmitako de atún using 11 ingredients and 6 steps. Here is how you cook it.

A mi ma manera

Ingredients and spices that need to be Make ready to make Marmitako de atún:

1. 250 gr atún
2. 2 papas
3. Azafrán o colorante
4. 1-2 tomates
5. Laurel
6. Pimienta negra
7. Caldo de pescado
8. Pimiento choricero
9. 1 pimiento verde
10. 1 cebolla
11. 2-3 dientes ajo

Instructions to make to make Marmitako de atún

1. Freímos el pimiento la cebolla los ajos
2. Añadimos tomate triturado o rallado
3. Le pondremos pimienta molida una cucharada de postre de pimiento choricero unas hojas de laurel y añadimos el caldo
4. Dejamos que se nos vaya haciendo le añadiremos las papas a trozos
5. Cuando tengamos las papas en su punto marcamos los dados de atún removemos apagamos fuego y dejarlo unos minutos con la calor del guiso se te terminarán de hacer
6. Y ya lo tenemos 👍

As your experience and confidence grows, you will certainly locate that you have much more natural control over your diet plan and adjust your diet plan to your personal preferences gradually. Whether you wish to offer a recipe that uses less or even more components or is a little bit basically hot, you can make basic adjustments to accomplish this goal. Simply put, start making your recipes promptly. When it comes to fundamental cooking skills for newbies you do not need to learn them yet only if you master some straightforward cooking strategies.

This isn't a total guide to quick and very easy lunch dishes but its excellent food for thought. With any luck this will certainly get your imaginative juices flowing so you can prepare scrumptious dishes for your family members without doing a lot of square meals on your trip.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Marmitako de atún. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!