Pan de calabacín y chía con harina de almendras al microondas

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Pan de calabacín y chía con harina de almendras al microondas. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pan de calabacín y chía con harina de almendras al microondas is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Pan de calabacín y chía con harina de almendras al microondas is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pan de calabacín y chía con harina de almendras al microondas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de calabacín y chía con harina de almendras al microondas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan de calabacín y chía con harina de almendras al microondas is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan de calabacín y chía con harina de almendras al microondas estimated approx 10min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Pan de calabacín y chía con harina de almendras al microondas using 9 ingredients and 4 steps. Here is how you can achieve that.

Una receta saludable, muy rápida de preparar que satisface el antojo de comer pan. Las rebanadas quedan esponjosas y además tienen una consistencia ideal que permite usar un sin fin de rellenos. #recetasdecalabacín

Ingredients and spices that need to be Get to make Pan de calabacín y chía con harina de almendras al microondas:

1. 1/2 calabacín
2. 4 cdas harina de almendras
3. 1 cdta polvo de hornear
4. 3 cdas leche
5. 2 cdas aceite de oliva
6. 1 huevo xl
7. 1/2 cdta sal
8. Mix de pimientas
9. 1 cdta chía (opcional)

Instructions to make to make Pan de calabacín y chía con harina de almendras al microondas

1. Ralla el calabacín con piel y pásalo por un lienzo o colador para que escurra toda su agua. Reserva. Aparte en un bol agrega la leche, el aceite y el huevo batido, mezcla e incorpora la harina, el polvo de hornear, la sal, la pimienta y el calabacín. Integra con un batidor de mano o un tenedor. Adiciona la chía o la semilla de tu preferencia.
2. Vierte la mezcla en un recipiente rectangular pequeño y lleva al microondas por 2 minutos
3. Retira y deja que tempere un poco. Desmolda con cuidado y corta en 2 rebanadas. Llévalas a un sartén solo para darle un poco de color. Retira y rellena como prefieras. En esta ocasión usé queso gouda, jamón serrano y rúgula.
4. ,🧑‍🍳 Puedes sustituir el calabacín por zanahoria rallada, pimientos asados, brócoli o espinacas.
   🧑‍🍳 Usa semillas de sésamo o amapola para darle un toque crujiente.

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So that's going to wrap this up for this special food Steps to Prepare Perfect Pan de calabacín y chía con harina de almendras al microondas. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!