Huevos rellenos de champiñones y anchoas

Huevos rellenos de champiñones y anchoas

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Huevos rellenos de champiñones y anchoas. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Huevos rellenos de champiñones y anchoas is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Huevos rellenos de champiñones y anchoas is something which I've loved my whole life.

Many things affect the quality of taste from Huevos rellenos de champiñones y anchoas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevos rellenos de champiñones y anchoas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Huevos rellenos de champiñones y anchoas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Huevos rellenos de champiñones y anchoas estimated approx 30 min + nevera.

To get started with this particular recipe, we must first prepare a few components. You can cook Huevos rellenos de champiñones y anchoas using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Huevos rellenos de champiñones y anchoas:

  1. 7 huevos cocidos
  2. 1 lata anchoas
  3. 4 champiñones grandes
  4. 3 pimientos del piquillo
  5. 2 dientes ajo
  6. Aceite
  7. Mayonesa

Instructions to make to make Huevos rellenos de champiñones y anchoas

  1. Cortamos los huevos duros por la mitad a lo largo. Sacamos las yemas con cuidado de no romper las claras y reservamos.
  2. Picamos muy fino el champiñón, y picamos también fino el pimiento bien escurrido.
  3. En una sartén con un poquito de aceite salteamos el ajo picado y al momento ponemos los champiñones con el pimiento. Salteamos un minuto todo junto y apartamos del fuego.
  4. Mientras tanto aplastamos las yemas con un tenedor en un bol. Añadimos las anchoas picaditas finas y mezclamos.
  5. Añadimos los champiñones con los pimientos muy bien escurridos de todo el líquido que hayan podido soltar en la sartén. Dejamos que la mezcla se enfríe.
  6. Por último añadimos la mayonesa (la cantidad es al gusto) a esta mezcla, lo integramos todo y rellenamos los huevos.
  7. Dejamos enfriar y servimos.

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So that's going to wrap this up for this exceptional food Recipe of Quick Huevos rellenos de champiñones y anchoas. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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