Ensalada de tirabeques con atún y vinagreta de yogurt

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Ensalada de tirabeques con atún y vinagreta de yogurt. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ensalada de tirabeques con atún y vinagreta de yogurt is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Ensalada de tirabeques con atún y vinagreta de yogurt is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Ensalada de tirabeques con atún y vinagreta de yogurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de tirabeques con atún y vinagreta de yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de tirabeques con atún y vinagreta de yogurt is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de tirabeques con atún y vinagreta de yogurt estimated approx 20 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Ensalada de tirabeques con atún y vinagreta de yogurt using 5 ingredients and 7 steps. Here is how you can achieve that.

Tenía unos tirabeques congelados y mira que pedazo ensalada más rica ha salido

Ingredients and spices that need to be Take to make Ensalada de tirabeques con atún y vinagreta de yogurt:

1. 150 gramos tirabeques
2. 1 lata pequeña de atún
3. 1/2 pepino
4. 1/4 de cebolla morada
5. Vinagreta de yogurt

Steps to make to make Ensalada de tirabeques con atún y vinagreta de yogurt

1. Cocer 2-3 minutos los tirabeques en agua hirviendo. Pasar a un bol con agua muy, muy, muy fría. Escurrir y reservar
2. Picar la cebolla en juliana fina. El pepino en láminas finas. Escurrir el atún
3. En un plato de servir poner los tirabeques. Sobre ellos el pepino
4. Añadir el atún bien escurrido y un poco de la vinagreta de yogurt
5. Por encima poner las tiras de cebolla
6. Servir fría
7. Buen provecho!!!!

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Quick Ensalada de tirabeques con atún y vinagreta de yogurt. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!