"Magdalenas" de alcachofa y atún

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, "Magdalenas" de alcachofa y atún. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

"Magdalenas" de alcachofa y atún is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. "Magdalenas" de alcachofa y atún is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from "Magdalenas" de alcachofa y atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare "Magdalenas" de alcachofa y atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make "Magdalenas" de alcachofa y atún is 6 magdalenas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook "Magdalenas" de alcachofa y atún estimated approx 45 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook "Magdalenas" de alcachofa y atún using 6 ingredients and 3 steps. Here is how you cook that.

Sigo a mariaperezespin por instagram, hoy ha subido esta receta y me he animado a hacerla. A ver qué tal me sale🤞

Ingredients and spices that need to be Get to make "Magdalenas" de alcachofa y atún:

1. 1 lata Atún escurrido
2. De 7 a 8 corazones de alcafofas escurridos
3. 2 huevos
4. al gusto Orégano
5. 1 cucharada levadura tipo Royal
6. 1 cucharada avena (opcional)

Instructions to make to make "Magdalenas" de alcachofa y atún

1. Se ponen todos los ingredientes en la batidora y se trituran, si se desea más consistencia se puede añadir la cucharada de avena (yo no añadí)
2. Se ponen moldes de magdalenas y se rellenan
3. Se lleva al horno previamente precalentado a 180°C durante 25 min. Y a disfrutar

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So that's going to wrap this up for this exceptional food Steps to Prepare Ultimate "Magdalenas" de alcachofa y atún. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!