Aros de cebolla al horno
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Aros de cebolla al horno. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Aros de cebolla al horno is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Aros de cebolla al horno is something that I've loved my whole life.
Many things affect the quality of taste from Aros de cebolla al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aros de cebolla al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aros de cebolla al horno is 40min.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aros de cebolla al horno estimated approx 3-4 minutos.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Aros de cebolla al horno using 14 ingredients and 3 steps. Here is how you cook that.
#arosdecebolla
Ingredients and spices that need to be Make ready to make Aros de cebolla al horno:
- 1 Cebolla
- Sal
- Aceite de oliva
- Mezcla leche:
- 1 taza leche
- 1 c.s zumo limón
- Mezcla harina:
- 1 taza Harina común
- 1 c.s.Ajo en polvo
- 1 c.s.Pimentón dulce
- Mezcla de pan:
- 1 taza Pan rallado gueso
- 1 c.s Perejil seco
- 1/4 taza Parmesano en polvo
Instructions to make to make Aros de cebolla al horno
- Precalentamos el horno 200°C.
Mezclamos la leche con el limón y dejamos reposar 10 min.
Mientras tanto, hacemos la mezcla de harina y la del pan rallado. - Pelamos la cebolla, la lavamos y la cortamos en aros de aproximadamente 1 cm.
Salamos al gusto. - Pasamos los aros por las mezclas: leche - harina - leche - pan. Disponemos los aros sobre una bandeja de horno cubierta con papel vegetal. Pulverizamos un poquito de aceite y horneamos.
10 min. a 200°C damos la vuelta y horneamos otros 5 min. Hasta que estén dorados
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So that's going to wrap this up with this special food Simple Way to Prepare Favorite Aros de cebolla al horno. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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