Macarrones con ajetes, trigueros, gambas y salsa de espárragos

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Macarrones con ajetes, trigueros, gambas y salsa de espárragos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Macarrones con ajetes, trigueros, gambas y salsa de espárragos is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Macarrones con ajetes, trigueros, gambas y salsa de espárragos is something which I've loved my whole life.

Many things affect the quality of taste from Macarrones con ajetes, trigueros, gambas y salsa de espárragos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con ajetes, trigueros, gambas y salsa de espárragos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con ajetes, trigueros, gambas y salsa de espárragos is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones con ajetes, trigueros, gambas y salsa de espárragos estimated approx 20 min.

To get started with this recipe, we must prepare a few components. You can cook Macarrones con ajetes, trigueros, gambas y salsa de espárragos using 6 ingredients and 5 steps. Here is how you can achieve it.

Ya llevo días echando mano de restos de nevera y congelador, para dejar lo menos posible antes del traslado a la playa.
Hoy le ha tocado el turno al paquete típico para revuelto, que me quedaba medio, y era poco para dos... así que se me han ocurrido estos macarrones.

Ingredients and spices that need to be Get to make Macarrones con ajetes, trigueros, gambas y salsa de espárragos:

1. 180 gr. macarrones
2. 250 gr. salteado de gambas congelado
3. 150 ml. salsa de espárragos
4. Aceite de oliva virgen extra
5. Sal
6. Ñora picada

Steps to make to make Macarrones con ajetes, trigueros, gambas y salsa de espárragos

1. Preparar la salsa y reservar.
2. Cocer la pasta en agua y sal, según indicaciones de fabricante.
   Enjuagar, escurrir y reservar.
3. En la misma olla echar un chorrito de aceite de oliva, y rehogar con una pizca de sal el salteado (ajos tiernos, trigueros y gambas).
4. Poner los macarrones en los platos, repartir el salteado, regar con la salsa, y espolvorear con una pizca de ñora.
   Mezclarlo todo para comer.
5. Bon profit !!!

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Macarrones con ajetes, trigueros, gambas y salsa de espárragos. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!