Espaguetis con pesto de apio

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Espaguetis con pesto de apio. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Espaguetis con pesto de apio is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Espaguetis con pesto de apio is something which I've loved my entire life.

Many things affect the quality of taste from Espaguetis con pesto de apio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con pesto de apio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis con pesto de apio is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis con pesto de apio estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Espaguetis con pesto de apio using 6 ingredients and 7 steps. Here is how you cook it.

El pesto y la pasta son una combinación perfecta.

Ingredients and spices that need to be Prepare to make Espaguetis con pesto de apio:

1. 160 gramos espaguetis
2. Hojas apio (un puñado no muy pequeño)
3. 5-6 nueces
4. 4 cucharadas Grana Padano rallado
5. Sal
6. Aceite de oliva virgen extra

Steps to make to make Espaguetis con pesto de apio

1. En una cazuela con agua, un poco de aceite de oliva virgen extra y un poco de sal cocer los espaguetis según indicaciones del fabricante
2. Mientras, rallar el Grana Padano
3. En el vaso de la batidora poner las hojas de apio, las nueces, el queso, un poco de sal y aceite de oliva virgen extra
4. Batir bien añadiendo más aceite según la consistencia deseada. Reservar
5. Escurrir la pasta
6. Emplatar y servir caliente recién hecha con el pesto, un poco de Grana Padano y unas nueces picadas por encima
7. Buen provecho!!!!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Favorite Espaguetis con pesto de apio. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!