Vasitos de queso crema y mermelada

Vasitos de queso crema y mermelada

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Vasitos de queso crema y mermelada. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vasitos de queso crema y mermelada is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Vasitos de queso crema y mermelada is something that I have loved my whole life.

Many things affect the quality of taste from Vasitos de queso crema y mermelada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vasitos de queso crema y mermelada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vasitos de queso crema y mermelada is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vasitos de queso crema y mermelada estimated approx 30 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Vasitos de queso crema y mermelada using 6 ingredients and 8 steps. Here is how you can achieve it.

Muy buenas discapas y discapos hoy os traigo un postre riquísimo hecho con queso crema y la mermelada que más te guste, que se hace súper fácil.

Ingredients and spices that need to be Prepare to make Vasitos de queso crema y mermelada:

  1. 200 gr queso crema
  2. 200 ml nata líquida
  3. 5 hojas gelatina
  4. 3 cucharadas mermelada
  5. Azúcar
  6. Agua

Instructions to make to make Vasitos de queso crema y mermelada

  1. Lo primero que haremos será poner a remojo 3 láminas de gelatina en agua fría.
  2. A continuación en un cazo añadimos el queso crema, la nata líquida, el azúcar, yo le voy a poner 3 cucharadas pero si sois muy golosos podéis ponerle más o menos azúcar. Mezclamos hasta que se derrita el queso y se integren todos los ingredientes.
  3. Cuando ya tenemos una mezcla homogénea añadimos la gelatina bien escurrida y removemos hasta que se derrita.
  4. Después añadimos la mezcla a unos vasos, dejamos que se atempere y después lo metemos en la nevera unas 4 horas hasta que cuaje.
  5. Ahora ponemos 2 láminas de gelatina en remojo con agua fría.
  6. Mientras la gelatina se va hidratando ponemos la mermelada en un cazo. Rebañamos bien para no desperdiciar nada. Voy a añadir un poco de agua en el bote para aprovechar bien. Vamos removiendo de vez en cuando a fuego medio.
  7. Después añadimos la gelatina escurrida y removemos hasta que se derrita.
  8. Ahora sacamos los vasos que teníamos en la nevera y añadimos la mermelada. Dejamos que se atempere y después metemos los vasos en la nevera unas 3-4 horas hasta que se cuaje la gelatina.

As your experience and also confidence grows, you will certainly find that you have extra all-natural control over your diet regimen and also adjust your diet to your personal preferences with time. Whether you want to offer a dish that makes use of less or even more active ingredients or is a bit essentially hot, you can make basic changes to attain this goal. Simply put, start making your recipes on time. When it comes to standard cooking skills for beginners you do not need to discover them however only if you understand some basic cooking techniques.

This isn't a full guide to fast and simple lunch dishes but its excellent something to chew on. Ideally this will certainly get your innovative juices moving so you can prepare scrumptious dishes for your household without doing too many square meals on your trip.

So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Vasitos de queso crema y mermelada. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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